Millet Cookies
Description:
Ø Millet grains contains lots of vitamins and minerals
Ø Rich in fibers and proteins
Ø Millets are growing in dry land only – Not required pesticides
Ø Low Glycemic Index.
Ø All millets are rich in fiber content which is easily digestible for kids and old age people.
Ø Researchers find that magnesium-rich millet consumption can help lower the risk of type-2 diabetes.
Ingredients:
| Grain blend (60%) (Barnyard Millet Flour & Whole wheat flour), Sugar (20%), Vegetable oils (18%) (Palm & Sessame oils), Cardamom and Iodized Salt |
Allergen Declaration: Contains wheat, Wheat Gluten, Packed in a facility that also handles Nuts, Soya and seeds
Millet Cookies :
Ø Millet Cookies suitable for all age groups(from 1 year old)
Ø 100% vegetarian- Vegan (No Dairy Products)
Ø 0% Maida, color and flavor
Ø Trans fat free
Ø No added preservatives
Ø No added white sugar
Ø No added Milk powder and egg
Ø Packed in crunchy, taste and hygiene
Ø added natural Jaggery which contains more iron and phosphorus
Ø Best before 4 months from the date of manufacture
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BARNYARD MILLET COOKIES
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NUTRITIONAL INFORMATION
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Nutrients
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Units
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*Values per 100g
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Per Serving 20g
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% RDA per Serve #
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Energy
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Kcal
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503.5
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100.70
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5.04
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Protein
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g
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6.75
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1.35
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2.25
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Carbohydrate
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g
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67.25
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13.45
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…
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Total Sugar
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g
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65.25
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13.05
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…
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Added Sugars
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g
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19.5
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3.90
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7.8
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Total Fat
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g
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17.5
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3.50
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5.22
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Saturated Fat
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g
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9.84
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1.97
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….
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Poly Unsaturated Fat
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g
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1.75
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0.35
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…
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Mono Unsaturated Fat
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g
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6.85
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1.37
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Trans Fat
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g
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0
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0.00
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0.00
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Dietery Fiber
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g
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6.74
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1.35
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…
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Cholesterol
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mg
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0
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0.00
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…
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Sodium
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mg
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136.5
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27.30
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1.365
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Calcium
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mg
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60.5
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12.10
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…
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Iron
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mg
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6.58
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1.32
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