Millet
Cookies
Description:
Ø Millet grains contains lots of
vitamins and minerals
Ø Rich in
fibers and proteins
Ø Millets are
growing in dry land only – Not required pesticides
Ø
Low Glycemic
Index.
Ø
All millets are
rich in fiber content which is easily digestible for kids and old age people.
Ø
Researchers find
that magnesium-rich millet consumption can help lower the risk of type-2
diabetes.
Ingredients:
Grain Blend (60%)(Foxtail Millet Flour & Whole Wheat Flour),Natural Jaggery (20%),Vegetable Oils (18%)(Palm & Sessame Oils),Cardamom ,Raising Agents(E503,E500)and Lodized Salt.
Allergen
Declaration : Contains
wheat, Wheat Gluten, Packed in a facility that also handles Nuts, Soya and
seeds
Millet
Cookies :
Ø
Millet
Cookies suitable for all age groups(from 1 year old)
Ø 100%
vegetarian- Vegan (No Dairy Products)
Ø 0% Maida, color and flavor
Ø Trans fat free
Ø No added preservatives
Ø No added white sugar
Ø No added Milk powder and egg
Ø Packed in crunchy, taste and hygiene
Ø added natural Jaggery which contains more iron and phosphorus
Ø
Best before 4 months from the date of
manufacture
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FOXTAIL
MILLET COOKIES |
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NUTRITIONAL
INFORMATION |
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Parameters |
*Values per 100g |
Per Serving 20g |
% RDA per Serve # |
|
Energy (Kcal) |
504.5 |
100.90 |
5.05 |
|
Protein (g) |
6.85 |
1.37 |
2.28 |
|
Carbohydrate (g) |
69.54 |
13.91 |
… |
|
Total Sugar (g) |
68.5 |
13.70 |
… |
|
Added Sugars (g) |
19.5 |
3.90 |
7.8 |
|
Total Fat (g) |
18.5 |
3.70 |
5.52 |
|
Saturated Fat (g) |
9.95 |
1.99 |
…. |
|
Poly Unsaturated Fat (g) |
1.85 |
0.37 |
… |
|
Mono Unsaturated Fat (g) |
6.65 |
1.33 |
|
|
Trans Fat (g) |
0 |
0.00 |
0.00 |
|
Dietery Fiber (g) |
6.85 |
1.37 |
… |
|
Cholesterol (g) |
0 |
0.00 |
… |
|
Sodium (mg) |
136.5 |
27.30 |
1.365 |
|
Calcium (mg) |
60.5 |
12.10 |
… |
|
Iron (mg) |
6.54 |
1.31 |
… |
|
* Approximat Values |
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# Calculated based on FSSAI RDA energy value of 2000 kcal |
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