Gluten
free Millet Cookies
Description:
Ø Millet grains contains lots of
vitamins and minerals
Ø Rich in
fibers and proteins
Ø Millets are
growing in dry land only – Not required pesticides
Ø
Low Glycemic
Index.
Ø
All millets are
rich in fiber content which is easily digestible for kids and old age people.
Ø
Researchers find
that magnesium-rich millet consumption can help lower the risk of type-2
diabetes.
Ingredients:
Grain blend (60%) (Quinoa Millet Flour &
Whole wheat flour), Unrefine Cane Sugar (20%), Vegetable oils (18%) (Palm &
Sessame oils), Cardamom, Raising Agents (E503, E500) and Iodized Salt.
Allergen
Declaration: Packed in a facility that also handles Nuts, wheat,
Soya and seeds
Millet
Cookies :
Ø
Millet
Cookies suitable for all age groups(from 1 year old)
Ø 100%
vegetarian- Vegan (No Dairy Products)
Ø 0% Maida, color and flavor
Ø 100% Gluten Free Cookies
Ø Trans fat free
Ø No added preservatives
Ø No added white sugar
Ø No added Milk powder and egg
Ø Packed in crunchy, taste and hygiene
Ø added natural Jaggery which contains more iron and phosphorus
Ø Best before 4 months from the date of manufacture
NUTRITIONAL
INFORMATION
S.No |
Nutrients |
*Values per 100g |
Per Serving 28g |
% RDA per Serve # |
01 |
Energy |
|
|
|
02 |
Protein |
|
|
|
03 |
Carbohydrate |
|
|
NA |
04 |
Total Sugar |
|
|
NA |
05 |
Added Sugars |
|
|
|
06 |
Total Fat |
|
|
|
07 |
Saturated Fat |
|
|
NA |
08 |
Poly Unsaturated Fat |
|
|
NA |
09 |
Mono Unsaturated Fat |
|
|
NA |
10 |
Trans Fat |
|
|
NA |
11 |
Dietary Fiber |
|
|
NA |
12 |
Cholesterol |
|
|
NA |
13 |
Sodium |
|
|
|
14 |
Calcium |
|
|
NA |
15 |
Iron |
|
|
NA |