Description
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Coconut sugar looks like brown suger and has a
strong caramel taste. It's produced in the Philippines and elsewhere in South
East Asia, and is made from the sap of the coconut palm tree. It is essentially
the same as palm sugar and jaggery, which can be made from palm sap or sugar
cane.
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The sweetener is ideal for moist batters and
chewy cookies, as it retains moisture well, says Roszkowski. Coconut sugar also
gives finished products a golden color, which may be ideal for certain recipes.
Additionally, coconut sugar tastes similar to brown sugar and boasts delicious
caramel notes
Benefits of coconut sugar
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Pure and Sure Organic
Coconut Sugar, 500g. ...
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Miresi Organic Coconut
Palm Sugar (350 g) | Sugar Alternative | Natural Sweetener & Diabetic
Friendly. ...
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Kokos Natural-
Tropikoko Organic Coconut Sugar - 250 Gm | 100% Natural Sugar Replacement |
Contains 15 Essential Vitamins and Minerals | Organic Sugar | Sugar Substitute.
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